Barley kernel bread glycemic index glycemic load, carbohydrates
average
glycemic
index: 46 average
glycemic
load:10
glycemic
index: 46 average
glycemic
load:10
Average glycemic index and glycemic load values of Barley kernel bread are based on 2 tests made in years 1992 - 1992.
See table below to find out more about glycemic index tests. Click details button to expand more informations.
Barley kernel bread glycemic index tests
| Country | Glycemic load | Glycemic index | Test year | |
|---|---|---|---|---|
| Country: Australia | Glycemic load: 10 | Glycemic index: 48 | Test year: 1992 | details |
Barley kernel bread glycemic index test detailsTest source: Brown D, Tomlinson D, Brand-Miller J. The development of low glycaemic index breads. Proc Nutr Soc Aust 1992; 17:62 (abstr).
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| Country: Canada | Glycemic load: 9 | Glycemic index: 43 | Test year: | details |
Barley kernel bread glycemic index test detailsTest source: Jenkins DJA, Wesson V, Wolever TMS, Jenkins AL, Kalmusky J, Guidici S, Csima A, Josse RG, Wong GS. Wholemeal versus wholegrain breads: proportion of whole or cracked grains and the glycaemic response. Br Med J (Clin Res Ed) 1988; 297: 958-60.
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